*蛋白质<ref>{{cite journal|last1=Enright|first1=Matthew B.|last2=Leitner|first2=David M.|title=Mass fractal dimension and the compactness of proteins|journal=Physical Review E|date=January 27, 2005|volume=71|issue=1|pages=011912|doi=10.1103/PhysRevE.71.011912|pmid=15697635|bibcode = 2005PhRvE..71a1912E |url=https://zenodo.org/record/895378}}</ref> | *蛋白质<ref>{{cite journal|last1=Enright|first1=Matthew B.|last2=Leitner|first2=David M.|title=Mass fractal dimension and the compactness of proteins|journal=Physical Review E|date=January 27, 2005|volume=71|issue=1|pages=011912|doi=10.1103/PhysRevE.71.011912|pmid=15697635|bibcode = 2005PhRvE..71a1912E |url=https://zenodo.org/record/895378}}</ref> |